Easy Oatmeal Apple Crisp
Warm up with this delicious and simple apple crisp recipe. Made with pantry staples, it's an easy dessert that will fill the kitchen with tantalizing aromas.
Equipment
- Square baking pan
- mixing bowl
Ingredients
- 4 cups apples, peeled and sliced
- ¾ cup sugar
- 2 tablespoons flour
Topping
- ½ cup melted butter or margarine Butter is best!
- ⅔ cup quick-cooking oatmeal
- ½ cup brown sugar
- ½ cup flour
- 1 tablespoon cinnamon
Instructions
- Peel, core and slice apples.
- In an 8-inch square baking dish, mix the apples with the flour and sugar.
- In a medium-sized microwave-safe mixing bowl, melt the butter or margarine in the microwave for 45 seconds. (Time will vary, depending on your microwave.)
- After the butter is melted, add the brown sugar, flour, oatmeal and cinnamon to the bowl and mix.
- When the topping mixture is combined, distribute evenly over the top of the apples in the baking dish.
- Bake in a 300 degree oven for 1 hour.
- Serve warm with vanilla ice cream.