Quick Dill Pickles by the Quart: Refrigerated or Canned

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Learn how to make fabulous quick dill pickles by the quart or pint when you just have a few pickling cucumbers from the garden. These easy, step-by-step instructions will help you stock up on crunchy dill pickles in no time. How do you make quick process pickles? Whether you want to make refrigerator dill pickles … Read more

10 Best Ways to Use Frozen Berries

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Are you blessed with an abundance of frozen berries? Learn how to use frozen berries in many delicious ways. Over the years I’ve accumulated recipes for raspberries, blueberries, and blackberries to make the most of the berry crops we grow on our small Oregon farm. Ready for some berry jam, smoothie, syrup, and baked goods … Read more

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